Chocolate Cake

I just made this cake and it was really good... The entire cake has 836 calories in carbs and 136 calories in protein Ingredients: 1½ cups oatmeal ½ cup unsweetened cocoa 1 tsp baking soda 1½ tsps baking powder 8 egg whites 1½ cups brown or white sugar twin 1½ cups unsweetened apple sauce 1 1 tsp vanilla extract 1 pkg unflavored gelatin -Preheat oven to 350 F. -Using a food processor or coffee grinder blend the oatmeal until it looks like flour. -In a large bowl mix the oatmeal, cocoa, gelatin, baking soda and baking powder. -In another bowl mix the egg whites, sugar twin, apple sauce and vanilla, and blend until smooth. -Blend the wet ingredients into the dry ingredients. -Spray an 8 or 9-inch round baking pan with fat free non-stick cooking spray. -Pour cake mix into the baking pan. Cook for approximately 30-35 minutes or until a wooden tooth pick inserted in the center of the cake comes out clean.